 I don't know anything at all about this style of beer but based off what I read about it and knowing how awesome of a job they did with Stag numbers 1-3 I'm very excited to give this one a try!
I don't know anything at all about this style of beer but based off what I read about it and knowing how awesome of a job they did with Stag numbers 1-3 I'm very excited to give this one a try! Schell Stag Series #4:  Burton Ale
OG  22 Plato
IBU  60 IBU
SRM 24
Before India Pale Ales were synonymous with Burton upon Trent,  there was Burton Ale a darker, sweeter beer.  Burton Ales were so  popular, in fact, that as recent as 1948, it was considered one of the  four main types of British draught beer, sitting beside mild, pale ale, and stout.
More so than perhaps any other beer style in history,  the demise of Burton Ales happened amazingly fast.  Brewers, faced with  the consumer preference for bitters and lagers saw sales of Burton and  mild ales plummet.  By the end of the 1960s Burton ales were virtually  gone.
Schell’s Burton  Ale is a nod to a forgotten style of beer.  Using traditional floor  malted Fawcett Maris Otter as a base, the malt bill also includes  torrified wheat and two different British Crystal malts.  As is  traditional for British brewers, we added sugar in the kettle, in our  case turbinado and some Dark Candi Syrup.  Old Burton Extra is hopped  with Nugget and Goldings, fermented with a British ale yeast,  dry-hopped, and aged for 3 months prior to release.
Release Sep 2011
 
 

 
 
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Nice post! Awesome!
ReplyDeleteThanks, Mikey!